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Resources for Faculty

Request Library Materials

The Library welcomes book recommendations from faculty to support teaching, learning, and research. If you would like to request a book for the library’s collection—whether for a specific course or general academic use—please submit your request using our Book Request Form or contact Oscar Chrin, Technical Librarian. 

Interlibrary Loan

Interlibrary Loan is a service that allows a library to borrow books and articles from another library. For more information and to submit requests, please see our Interlibrary Loan page. 


The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: library@culinary.edu