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Faculty Resources & Services

Library resources, information and services for the CIA Faculty.

Resources & Reports

This page provides links to full-text, peer-reviewed articles on distance learning and online instruction published in the past 3 years, from ProQuest Central databases. Below are some recent reports and surveys with links to more resources.


Reports:

Research, Best Practices & Case Studies

Instructional Design & Faculty Development

Student Success & Learner Experience

Technology: Virtual Reality, 3D, Laboratories & Gaming


The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: library@culinary.edu