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Culinary Chronicles

Food History Exhibit (Summer 2024)

The Good Things to Eat [facsimile]


The Good Things to Eat [facsimile]
Rufus Estes
Edited by D. J. Frienz
[Howling at the Moon Press]
1911 [1999]


The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: library@culinary.edu