LibGuides: Women’s Hospitality Initiative: Home

Welcome

In this guide, you will find information about the Library and using Academic Resources for your coursework and assignments.

Getting Help

Library Staff are here to help you with your research, finding information or using the library, Ask Us
Learn more with this how-to guide Introduction to Library Research.

Contact Sonia Lisboa-Ochoa, Reference Librarian, s_lisboa@culinary.edu

Questions about access to resources, help with assignments, or to make an appointment.

Search for Articles

Find Full-Text Journals

Search or Browse the A-Z Journal Finder
View list of Scholarly eJournals

Databases & eJournals

Hospitality and Tourism Complete This link opens in a new window
Food Science Source This link opens in a new window
ProQuest Business Databases This link opens in a new window
ProQuest Central Essentials This link opens in a new window
These curated databases are focused on science, technology, business, health, religion, arts, literature, humanities, social sciences, and education. The top national and regional US newspapers and newswires are available alongside academic and professional journals, consumer magazines, blogs, and reports. Each of the 12 databases may be searched together or separately.
Wall Street Journal This link opens in a new window
Barron's This link opens in a new window

Journal of Foodservice Business Research
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Content includes industry-specific articles, best practices for foodservice management professionals, reviews of foodservice-related Internet resources, books, and software. The journal is a forum for discussing business research and encompasses all aspects of foodservice field: management and entrepreneurship, marketing, finance and accounting, information systems and technology, legal matters, franchising, nutrition, food habits and food safety, global issues and cultural studies.
International Journal of Hospitality Management
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The range of topics includes: Human resources management; Consumer behaviour and marketing; Business forecasting and applied economics; Operational management; Strategic management; Financial management; Planning and design; Information technology and e-commerce; Training and development; Technological developments; National and international legislation. The peer reviewed journal also contains research papers, state-of-the-art reviews and analyses of business practice within the industry.
Cornell Hospitality Quarterly
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CQ aims to be a source of the best advances in theory and/or research relevant to management of the hospitality industry broadly defined to include all businesses or other organizations involved in the transport, accommodation, feeding, entertainment, and caretaking of voluntary travelers away from home. Papers and research notes on any topic, from any discipline and using any methodology are welcome provided they sufficiently advance our understanding of how to manage hospitality businesses and organizations.

E-Books

eBook Collection (EBSCOhost) This link opens in a new window
A growing collection of scholarly, reference and professional eBooks in culinary studies and more. Access online--anywhere, anytime.
Firefox Users: In order to view PDF-format ebooks in Firefox, go to Tools Menu > Options > Applications, and scroll down to Portable Document Format (PDF) to select "Use Adobe Acrobat (in Firefox)". You may need to close and reopen your browser for the change to occur.
Ebook Central (ProQuest) This link opens in a new window
Access full-text ebooks from a variety of publishers.
Bloomsbury Food Library This link opens in a new window
Bloomsbury Food Library offers cross-searchable access to a broad and expanding range of encyclopedias, references works, e-books, images, and more.
It reflects the interdisciplinary nature of this growing subject, making it an essential resource for students and scholars studying food, on courses as wide-ranging as history, sociology, anthropology, cultural studies, human geography, sustainability, agriculture, culinary arts, literary studies, political science, and development studies.