Off-campus access
Most online resources on the Library website are available from anywhere off-campus.
Some databases will ask you to login. Use your culinary email username and password that you use for the portal, Moodle, etc.
If our Library does not have an article you are looking for, we can get a copy from another Library.
Learn more about our Interlibrary Loan services.
Interlibrary Loan (ILL) is a FREE service for all currently enrolled students, faculty and staff.
Online ILL Request form
Searching is a process, you will try one search, evaluate your results, modify your strategy and try again.
Advanced Search Tips
Phrase Searches
Search for complete phrases by enclosing them in quotation marks. Words enclosed in double quotes will appear together in all results exactly as typed, e.g. "culinary science", "fast casual"
Truncation & Wildcards *
The asterisk ('*') matches non-space characters, starting at the specified position in the word. For example, "farm*" will match "farm", "farmer", "farmed", "farming", "farmworker", "farmhouse", etc.
Boolean Operators
Use AND or OR to specify multiple words in any field, any order. Use AND NOT to exclude words.
The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: library@culinary.edu