LibGuides: Foundations of Hospitality Management (HMFB-110): Current News Reporter

Hospitality & Culinary Databases

Hospitality and Tourism Complete This link opens in a new window
Covers scholarly research and industry news relating to all areas of hospitality and tourism. This collection contains more than 828,000 records, with coverage dating as far back as 1965. There is full text for more than 490 publications, including periodicals, company & country reports, and books.
Hospitality, Tourism, and Leisure Collection (NOVELNY) This link opens in a new window
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Provides access to scholarly journals, magazines, and trade publications that cover topics including the cultural and economic aspects of travel and tourism. The database offers coverage of both the historical and current state of affairs in the hospitality and tourism industries. From NOVELNY.
Culinary Arts Collection (NOVELNY) This link opens in a new window
Academic journals and professional & popular magazines on all aspects of cooking and nutrition. The database includes searchable recipes, restaurant reviews, and industry information.
Food Science Source This link opens in a new window
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This database offers full-text coverage for more than 1,400 publications, including journals, magazines, and trade publications, dealing with food industry-related issues. More than 1,000 key food industry and market reports are available.

ProQuest News & Newspapers This link opens in a new window
Search across 5 news databases: Black Newspapers, National Newspapers Premier, US Newsstream, New York Times, and Wall Street Journal
Gale OneFile News (NOVELNY) This link opens in a new window
Full-text newspaper resource provides access to more than 2,300 major U.S. regional, national, and local newspapers, as well as leading titles from around the world. It also includes thousands of images, radio and TV broadcasts and transcripts.

Nation's Restaurant News
Timely news & in-depth analysis that shape the foodservice marketplace & pinpoint emerging trends.
Online & In Print in the CIA Library Reading Room.
Restaurant Business
Focus is on restaurant innovation, ideas, and entrepreneurship; includes growth strategies, supply chain management, marketing trends and tactics.
Restaurant Hospitality
Feature articles,business profiles, interviews, marketing, and news of note for executives and managers in the restaurant business.
Online & In Print in the CIA Library Reading Room.
Beverage Industry
Feature articles, business profiles, interviews, commentary, and news on all aspects of production, marketing technology and distribution of beverages; product reviews and industry issues.
Hotel Management
News, trends and analysis across the hospitality industry in global and local investment, development, technology, operations and design. Hotel Management has been the hospitality industry’s magazine of record for more than 140 years.

Barron's
Financial news magazine providing in-depth analysis and commentary on the markets.
Fast Company
Business magazine with a focus on innovation in technology, leadership, and design.