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Asian Cuisine Concentration: Getting Started

Library resources for the study of Asian cuisine

Access to Library Resources


Off-Campus REMOTE ACCESS to eBooks and Databases

  • Login with your culinary username and password that you use for the email, the Portal, and Moodle.


Interlibrary Loan / Request Full-Text

  • If there is a book or article that we do not have in the library, we can get a copy for you. Email Raven Fonfa or use Interlibrary Loan, a free service for all CIA students, staff & faculty. 

Online Resources for Writing & Research


More from Purdue University OWL (Online Writing Lab)

Compare & Contrast Essays Writing Help

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The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: