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Articles & Databases: Journals & Magazines

Information about Periodicals in the Hilton Library

Periodicals include popular & professional magazines, academic & trade journals, newspapers and more. 

Current issues of print periodicals are located in the Periodical Reading Room on the main floor (3rd floor) of the Hilton Library. Older issues are located on the 2nd floor adjacent to the book stacks.

The Hilton Library subscribes to electronic scholarly & professional journals with full-text articles online. View eJournal titles

To search or browse the list of all journals with full-text available, use the A-Z Journal Finder.

Current Periodical Subscriptions

The Hilton Library subscribes to the following journals, magazines and newspapers.  Names with links (in blue) are electronic subscriptions.  Names without links are print subscriptions that are available in the Library's main floor reading room.  Full-text articles from tens of thousands of other magazines and journals are available from the library's databases.

Agriculture and Human Values
merican Cake Decorating
American Journal of Enology and Viticulture

Art of Eating
Beverage Media
Bon Appetit
Cake Decoration & Sugarcraft
Candy Industry
Caterer, The
Chef, Le
Cherry Bombe
Chronicle of Higher Education
Cooks Illustrated
Cornell Hospitality Quarterly

Hudson Valley
Food and Foodways

Food, Culture & Society
Food Policy
Food Protection Trends

Food Quality & Safety
Food Safety Magazine
Food Technology
Food & Wine
Foodservice & Hospitality
Global Food History

Harvard Business Review
Hospitality Technology
Hudson Valley


Journal du Patissier
​Journal of Culinary Science & Technology
​Journal of Food Products Marketing
Journal of Food Protection
Journal of Food Science
Journal of Foodservice Business Research
Journal of Hospitality and Tourism Education
​Journal of Hospitality and Tourism Research
Journal of Sensory Studies
Journal of the Academy of Nutrition and Dietetics
Journal of Wine Economics 
Journal of Wine Research

Manufacturing Confectioner
Military Club and Hospitality
Nations Restaurant News

​New York
New York Times

New Yorker

Poughkeepsie Journal
Renewable Agriculture and Food Systems
Restaurant Hospitality

Restaurant Startup & Growth

Sake Today
SOMM Journal

Thuries Magazine Gastronomie
Valley Table
Whisky [sic] Advocate
Wine & Spirits
Wine Business Monthly

Wine Spectator
World of Fine Wine

The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
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