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Resources for the Master's Degree Programs

A complete list of Library Guides for MPS Courses

Contact Us

CIA Library Staff are available to help with research and finding information to support coursework and projects.

Library Help Desk: 845-451-1747

Research Help: Email, call or contact via Teams with any questions

Raven Fonfa
Reference & Information Literacy Librarian
Raven.Fonfa@culinary.edu
845-451-1323

Schedule an appointment 
Use this online calendar to book a meeting with Raven online or by phone

 

 

Book Purchase Recommendation

If the CIA Library does not have a book that you need for your coursework, please contact us.

We can purchase ebooks that are pertinent to the program. Ebooks become available the same day the request is accepted.

To recommend that the Hilton Library purchase a new book for its collections, email Raven Fonfa or use this online form.

Interlibrary Loan for Articles

Interlibrary Loan (ILL) is a free service for all currently enrolled CIA students, faculty and staff.

  • If our Library does not have an article you are looking for, we can get a copy for you.
  • Articles are in digital form (usually pdf) and sent to your email. It may take around 1 week to receive an article.

Email Raven Fonfa or use the Online ILL Article Request form

Tools to Organize & Cite Your Research

Omnivore and most Library Databases provide tools to create citations. Locate & click a citation tool button e.g. CITE to generate a citation.

APA Citation Style CIA Library Guide

Online Resources to help with creating citations and organizing your references/bibliography:


The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: library@culinary.edu