Use dictionaries, encyclopedias, atlases and handbooks to find background information, definitions, data, and more. Helpful for choosing a topic, narrowing or expanding a topic, and identifying terminology.
Countries and Their Cultures
Encyclopedia of Cultures and Daily Life
The Greenwood Encyclopedia of Daily Life: a tour through history from ancient times to the present
A Cultural History of Food
Food Cultures of the World Encyclopedia
Encyclopedia of Food and Culture
World Food: an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization
The Cambridge World History of FoodThe Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: library@culinary.edu
