Wine & Beverage Studies - Wine & Food Pairing

The Regions of Spain : a reference guide to history and culture by Robert W. Kern

Food Culture in Spain by F. Xavier Medina

Spanish Cuisine : the gourmet's companion by Matt A. Casado

The Food of Northern Spain by Jenny Chandler

Culinari Spain : cuisine, country, culture by Marion Trutter; Günter Beer

Delicioso! : the regional cooking of Spain by Penelope Casas

The Foods and Wines of Spain by Penelope Casas

The Spanish Kitchen by Clarissa Hyman

Spain : recipes and traditions from the verdant hills of the Basqsque country to the coastal waters of Andalucia by Jeff Koehler

The Food of Spain by Claudia Roden

The Spanish Table : the cuisines and wines of Spain by Marimar Torres

The Spanish Table : traditional recipes and wine pairings from Spain and Portugal by Steve Winston

Castilla y León IN Food Culture in Spain by F. Xavier Medina

Galicia IN Food Culture in Spain by F. Xavier Medina

Catalonia IN Food Culture in Spain by F. Xavier Medina

Catalan Cuisine : Europe's last great culinary secret by Colman Andrews

A Catalan Cookery Book : a collection of impossible recipes by Irving Davis

Catalan Country Cooking : food and wine from the Pyrenees to the Mediterranean seacoast of Barcelona by Marimar Torres

Basque Country, Navarra, and La Rioja IN Food Culture in Spain by F. Xavier Medina