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Mediterranean Cuisine Concentration: Books

Library resources and information for the study of Mediterranean cuisine

Off-Campus Access

The eBook collection can be accessed off-campus by CIA students, staff and faculty.

Enter your CIA username and password, the same login id that you use for email, MainMenu, Moodle. etc.

CIA eBook Collections

Spanish Language Dictionaries & Audiobooks

Spanish Language Dictionaries ~ General & Culinary

Mediterranean Foodways

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Omnivore BookSearch

Omnivore OneSearch Help Guide                    Advanced Search

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The Culinary Institute of America | Conrad N. Hilton Library | 1946 Campus Drive | Hyde Park, NY 12538-1430
Telephone: 845-451-1747 | Email: