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Ratio Guide: Fry Batter for Onion Rings

This guide contains many standard and traditional recipes you will use at the Culinary Insitute of America. Please bookmark this page to use it as a quick reference.

Fry Batter for Onion Rings

Flour

 1 cup (4.25 oz)

Baking powder

1 tsp
Salt to taste
Egg 1 ea
Beer 1 btl (12 oz)

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